CompoAtlas

Ribose Complex

Ribose Complex, licence 80033344: inactive licence in Health Canada data. The French and European references below do not constitute authorisation for sale in France or an assessment of safety or efficacy.

Licensed Natural Health Products Database (LNHPD), Health Canada: licensed products, ingredients, doses, uses and risks, retrieved 27 October 2026.

Contains information licensed under the Open Government Licence – Canada (Health Canada, LNHPD)

Licence du gouvernement ouvert – Canada 2.0 (OGL-Canada 2.0)

Natural health product licensed in Canada

Licence holder
GNC Canada Holdings ULC
NPN or DIN-HM
80033344
Status
Inactive licence
Licence date
3 July 2012
Revision date
24 December 2012
Form
Poudre
Route of administration
Orale
Application type
Non traditionnelle

If this product were sold in France

No point flagged by the rules we apply.

A daily quantity is calculated only for an explicit adult oral dosage, stated per day and in a solid unit matching the product form. Ambiguous units, liquids, powders and paediatric doses are not extrapolated. A quantity not calculated is not compared with dose limits. This analysis does not constitute authorisation for sale in France or an assessment of safety or efficacy.

Composition

Medicinal ingredient and sourcePer dosage unit, according to the sourceMaximum per day, adult
Vitamine E

Source : d-alpha-tocopheryl acid acetate

5.025 mg ATNot calculated
L-citrulline

Source : L-citrulline

500.0 mgNot calculated
L-Methionine

Source : L-méthionine

100.0 mgNot calculated
Calcium

Source : Citrate de calcium

65.0 mgNot calculated
Vitamine B6

Source : Chlorhydrate de pyridoxine

50.0 mgNot calculated
L-arginine

Source : Hydrochloride

300.0 mgNot calculated
L-arginine

Source : Arginine

300.0 mgNot calculated
L-histidine

Source : Chlorhydrate de L-histidine

200.0 mgNot calculated
L-lysine

Source : Chlorhydrate de L-lysine

240.0 mgNot calculated
Magnésium

Source : Citrate de magnésium

25.0 mgNot calculated
Potassium

Source : Citrate de potassium

75.0 mgNot calculated
Vitamine B12

Source : Cyanocobalamine

50.0 mcgNot calculated

Non-medicinal ingredients

Sucralose, Phosphate de sodium, dibasique, Acide citrique, FD & C bleu #1, Acesulfame Potassium, Saveur de bleuet, Maltodextrine, Saveur de framboise, Amidon de maïs

PopulationAgeQuantity per servingFrequency
Adults (Loading Phase)Not specified29.0 gNot specified
Adults (Maintenance Phase)Not specified29.0 gNot specified

Uses authorised in Canada

Text supplied in English because no French text is available.

Essential amino acid for the maintenance of good health. A factor for the maintenance of good health. Provides support for healthy glucose metabolism. Helps the body to metabolize carbohydrates, fats and proteins. An antioxidant for the maintenance of good health. Helps in tissue formation. Helps to maintain proper muscle function. The essential amino acids L-Ieucime, L-isoleucine, L-valine, L-methionine, L-phenylalanine, L-threonine, L-histidine are involved in protein synthesis. Source of the essential amino acids L-Ieucime, L-isoleucine, L-valine, L-methionine, Lphenylalanine, L-threonine, L-histidine for the maintenance of good health. Increases muscle mass when used in conjunction with a resistance training regimen. Improves performance in repetitive bouts of brief, highly-intense physical activity (e.g. sprints, jumping, resistance training) (by increasing muscle creatine levels).

A use authorised in Canada is not an authorised health claim in the European Union. See the health claims register.

Warnings in Canada

No French warning text available in the imported data.

Warnings are available in English on the official record.

Source

Official Health Canada record, licence 80033344

The formula sold in Europe under the same name may differ. This information does not replace advice from a doctor or pharmacist.

List in the official revision dated (register: Licensed Natural Health Products Database (LNHPD), Health Canada: licensed products, ingredients, doses, uses and risks).

List recorded in 2012. Photograph the packaging to check whether it has changed.

Has the product changed? Photograph the packaging.

List recorded in 2012. Photograph the packaging to check whether it has changed.

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