CompoAtlas

SHAKEOLOGY Strawberry

Natural health product licensed in Canada

Other names
SHAKEOLOGY Strawberry with Bacillus coagulans
Licence holder
Team Beachbody Canada LP
NPN or DIN-HM
80065192
Status
Active licence
Licence date
13 November 2015
Revision date
2 February 2023
Form
Poudre
Route of administration
Orale
Application type
Non traditionnelle

If this product were sold in France

A daily quantity is calculated only for an explicit adult oral dosage, stated per day and in a solid unit matching the product form. Ambiguous units, liquids, powders and paediatric doses are not extrapolated. A quantity not calculated is not compared with dose limits. This analysis does not constitute authorisation for sale in France or an assessment of safety or efficacy.

Composition

Medicinal ingredient and sourcePer dosage unit, according to the sourceMaximum per day, adult
Arthrospira platensis

Source : Arthrospira platensis - en entier

5 milligrammeNot calculated
Riboflavine

Source : Riboflavine

1.3 milligrammeNot calculated
4-alpha-D-glucane glucanohydrolase

Source : Aspergillus flavus var. oryzae - En entier

4.3 milligrammeNot calculated
4-(1,3;1,4)-bêta-D-glucane 4-glucanohydrolase

Source : Aspergillus niger - En entier

3.44 milligrammeNot calculated
bêta-galactosidase

Source : Aspergillus flavus var. oryzae - En entier

3.44 milligrammeNot calculated
1,4-alpha-D-Glucane glucohydrolase

Source : Aspergillus niger - En entier

2.58 milligrammeNot calculated
alpha-D-Galactoside galactohydrolase

Source : Aspergillus niger - En entier

0.86 milligrammeNot calculated
bêta-D-fructofuranoside fructohydrolase

Source : Saccharomyces cerevisiae - en entier

0.43 milligrammeNot calculated
Camellia sinensis

Source : Camellia sinensis - feuille

Extract : Matériel brut sec

Extraction ratio : 5:1

Dry plant equivalent : 205 milligramme

41 milligrammeNot calculated
Folate

Source : Acide folique

200 microgrammesNot calculated
Chlorella vulgaris

Source : Chlorella vulgaris - cellule brisée

5 milligrammeNot calculated
Cinnamomum aromaticum

Source : Cinnamomum aromaticum - Écorce de branche

42 milligrammeNot calculated
4-alpha-D-glucane glucanohydrolase

Source : Aspergillus flavus var. oryzae - En entier

172 Unités d'alpha-amylase dextrinifiante du FCCNot calculated
Protéine de pois

Source : Pisum sativum - Graine

Potency : 78 % protein

4,346 milligrammeNot calculated
Salvia hispanica

Source : Salvia hispanica - graine

300 milligrammeNot calculated
Pisum sativum

Source : Pisum sativum - Seed fibre

1,362 milligrammeNot calculated
Chenopodium quinoa

Source : Chenopodium quinoa - Graine

10 milligrammeNot calculated
Linum usitatissimum

Source : Linum usitatissimum - Graine

1,800 milligrammeNot calculated
Smallanthus sonchifolius

Source : Racine

400 milligrammeNot calculated
Cordyceps militaris

Source : Cultured mycelia

328 milligrammeNot calculated
Malpighia glabra

Source : Malpighia glabra, Fruit

294 milligrammeNot calculated
Myrciaria dubia

Source : Myrciaria dubia - fruit

Extract : Matériel brut sec

Extraction ratio : 4:1

Dry plant equivalent : 856 milligramme

214 milligrammeNot calculated
Vaccinium corymbosum

Source : Vaccinium corymbosum - Fruit

204 milligrammeNot calculated
Astragalus membranaceus

Source : Astragalus membranaceus - racine

227 milligrammeNot calculated
Moringa oleifera

Source : Feuille

21 milligrammeNot calculated
Grifola frondosa

Source : Cultured mycelia

137 milligrammeNot calculated
Ganoderma lucidum

Source : Cultured mycelia

137 milligrammeNot calculated
Sulfone de diméthyl

Source : Sulfone de diméthyl

128 milligrammeNot calculated
Spinacia oleracea

Source : Spinacia oleracea - feuille

171 milligrammeNot calculated
Brassica oleracea var. viridis

Source : Brassica oleracea var. viridis - feuille

86 milligrammeNot calculated
Cynorrhodon

Source : Rosa canina, Fruit

129 milligrammeNot calculated
Bacillus coagulans

Source : Bacillus coagulans - Cellule entière

200 Millions d'UFCNot calculated
Bacillus coagulans

Source : MTCC 5856

200 Millions d'UFCNot calculated
Schisandra chinensis

Source : Schisandra chinensis - fruit

63 milligrammeNot calculated
Lepidium meyenii

Source : Lepidium meyenii - racine

55 milligrammeNot calculated
Inuline

Source : Cichorium intybus - racine

250 milligrammeNot calculated
Ginkgo biloba

Source : Ginkgo biloba - feuille

Extract : Matériel brut sec

Extraction ratio : 50:1

Dry plant equivalent : 1,050 milligramme

21 milligrammeNot calculated
Lycium barbarum

Source : Lycium barbarum - Fruit

171 milligrammeNot calculated
4-(1,3;1,4)-bêta-D-glucane 4-glucanohydrolase

Source : Aspergillus niger - En entier

258 FCC CUNot calculated
bêta-galactosidase

Source : Aspergillus flavus var. oryzae - En entier

344 Unités de lactase acide du FCCNot calculated
1,4-alpha-D-Glucane glucohydrolase

Source : Aspergillus niger - En entier

2.58 Unité de glucoamylase du FCCNot calculated
alpha-D-Galactoside galactohydrolase

Source : Aspergillus niger - En entier

12.9 Unités d'alpha-galactosidase du FCCNot calculated
bêta-D-fructofuranoside fructohydrolase

Source : Saccharomyces cerevisiae - en entier

43 Unités de sumner du FCCNot calculated
Withania somnifera

Source : Withania somnifera - racine

86 milligrammeNot calculated
Plukenetia volubilis

Source : Plukenetia volubilis - graine

5 milligrammeNot calculated
Isolat de protéine de lactosérum

Source : Bos taurus - Lait

Potency : 86 % Whey protein

13,792 milligrammeNot calculated
Bêta-carotène

Source : bêta-carotène

5,000 UINot calculated
Bêta-carotène

Source : bêta-carotène

3,000 microgrammesNot calculated
Vitamine C

Source : Acide ascorbique

180 milligrammeNot calculated
Vitamine D

Source : Cholécalciférol

5 microgrammesNot calculated
Vitamine D

Source : Cholécalciférol

200 UINot calculated
Vitamine E

Source : Acétate de d-alpha tocophéryle

15 UINot calculated
Vitamine E

Source : Acétate de d-alpha tocophéryle

10.05 mg ATNot calculated
Vitamine K1

Source : Vitamine K1

40 microgrammesNot calculated
Thiamine

Source : Chlorhydrate de thiamine

1.5 milligrammeNot calculated
Niacinamide

Source : Niacinamide

5 milligrammeNot calculated
Vitamine B6

Source : Chlorhydrate de pyridoxine

2 milligrammeNot calculated
Vitamine B12

Source : Cyanocobalamine

6 microgrammesNot calculated
Biotine

Source : Biotine

90 microgrammesNot calculated
Calcium

Source : Phosphate de calcium, dibasique

300 milligrammeNot calculated
Phosphore

Source : Phosphate de calcium, dibasique

230 milligrammeNot calculated
Iode

Source : Iodure de potassium

52 microgrammesNot calculated
Magnésium

Source : Oxyde de magnésium

80 milligrammeNot calculated
Zinc

Source : Oxyde de zinc

6 milligrammeNot calculated
Cuivre

Source : Gluconate de cuivre (II)

800 microgrammesNot calculated
Manganèse

Source : Sulfate de manganèse (II)

2 milligrammeNot calculated
Chrome

Source : Chlorure de chrome (III)

60 microgrammesNot calculated
Molybdène

Source : Molybdate de sodium (VI)

30 microgrammesNot calculated
Mélange de concentré de tocophérols

Source : Glycine max - Graine

35 milligrammeNot calculated
Fragaria chiloensis

Source : Fragaria chiloensis - Fruit

596 milligrammeNot calculated

Non-medicinal ingredients

Maltodextrine, Concentré de jus de betterave, Saveur de fraise, Extrait de fruit de Siraitia Grosvenorii, Jus concentré de grenade, Acide citrique anhydre, Feuille de Stevia rebaudiana, Concentré de jus de myrtille, D-Fructose, Gomme de xanthane, Chlorure de sodium

PopulationAgeQuantity per servingFrequency
AdultesNot specified1 Portion(s)1 Tous les jours

Uses authorised in Canada

Text supplied in English because no French text is available.

Source of/Provides antioxidants that help protect the body from harmful free radicals that can cause cell damage. Workout Supplement. Athletic support. Source of protein for the maintenance of good health. Source of protein which helps build and repair body tissues. Source of amino acids involved in muscle protein synthesis. Assists in the building of lean muscle [tissue/mass] when combined with regular [weight/resistance] training and a healthy balanced diet. Digestive enzymes. A factor for the maintenance of good health. Helps the body to metabolize carbohydrates, fats and proteins. Helps to form red blood cells. Helps normal growth and development. Helps to maintain proper muscle function. Helps in tissue formation. Source of vitamin A to help maintain eyesight, skin, membranes and immune function. Source of vitamin A to help in the development and maintenance of night vision. Helps in wound healing. Helps in the development and maintenance of bones and teeth. Helps in the absorption and use of calcium and phosphorus. Calcium intake, when combined with sufficient vitamin D, a healthy diet, and regular exercise, may reduce the risk of developing osteoporosis. Helps in the function of the thyroid gland. Helps to maintain healthy skin. Helps to maintain immune function. Provides support for healthy glucose metabolism. Source of antioxidants.

A use authorised in Canada is not an authorised health claim in the European Union. See the health claims register.

Warnings in Canada

No French warning text available in the imported data.

Warnings are available in English on the official record.

Source

Official Health Canada record, licence 80065192

Licensed Natural Health Products Database (LNHPD), Health Canada: licensed products, ingredients, doses, uses and risks, retrieved 27 October 2026.

Contains information licensed under the Open Government Licence – Canada (Health Canada, LNHPD)

Licence du gouvernement ouvert – Canada 2.0 (OGL-Canada 2.0)

The formula sold in Europe under the same name may differ. This information does not replace advice from a doctor or pharmacist.

List in the official revision dated (register: Licensed Natural Health Products Database (LNHPD), Health Canada: licensed products, ingredients, doses, uses and risks).

List recorded in 2023. Photograph the packaging to check whether it has changed. Photograph the packaging

List recorded in 2023. Photograph the packaging to check whether it has changed.

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