AdvoCare Fiber
Natural health product licensed in Canada
- Other names
- AdvoCare Dietary Fiber Supplement Citrus
- Licence holder
- AdvoCare International, LLC
- NPN or DIN-HM
- 80069601
- Status
- Active licence
- Licence date
- 20 May 2016
- Revision date
- 21 September 2016
- Form
- Poudre
- Route of administration
- Orale
- Application type
- Non traditionnelle
If this product were sold in France
- Conditions légales
Rheum palmatum L.: L'étiquetage doit comporter un avertissement déconseillant l'emploi aux enfants de moins de 12 ans, aux femmes enceintes et allaitantes et une mention déconseillant l'usage prolongé.
arrêté du 24 juin 2014, annexe I. French orders of 9 May 2006 (nutrients), 24 June 2014 (plants) and 26 September 2016 (other substances), consolidated LEGI collection, retrieved 23 October 2026.
- Conditions légales
Glycyrrhiza glabra L.: La portion journalière recommandée ne doit pas conduire à une ingestion d'acide glycyrrhizinique supérieure à 100 mg. L'étiquetage doit comporter un avertissement avec la teneur suivante: "Ne pas utiliser pendant plus de 6 semaines sans avis médical." L'étiquetage doit comporter un avertissement déconseillant l'emploi chez les enfants.
arrêté du 24 juin 2014, annexe I. French orders of 9 May 2006 (nutrients), 24 June 2014 (plants) and 26 September 2016 (other substances), consolidated LEGI collection, retrieved 23 October 2026.
A daily quantity is calculated only for an explicit adult oral dosage, stated per day and in a solid unit matching the product form. Ambiguous units, liquids, powders and paediatric doses are not extrapolated. A quantity not calculated is not compared with dose limits. This analysis does not constitute authorisation for sale in France or an assessment of safety or efficacy.
Composition
| Medicinal ingredient and source | Per dosage unit, according to the source | Maximum per day, adult |
|---|---|---|
| Triacylglycérol lipase Source : Aspergillus flavus var. oryzae - En entier | 0.3 FCC LU | Not calculated |
| Triacylglycérol lipase Source : Aspergillus flavus var. oryzae - En entier | 0.12 mcg | Not calculated |
| Rheum palmatum Source : Racine Extract : Matériel brut sec Extraction ratio : 4:1 Dry plant equivalent : 8 mg | 2 mg | Not calculated |
| Plantago ovata Source : Enveloppe | 8,800 mg | Not calculated |
| bêta-galactosidase Source : Aspergillus flavus var. oryzae - En entier | 0.12 mg | Not calculated |
| bêta-galactosidase Source : Aspergillus flavus var. oryzae - En entier | 2.4 FCC ALU | Not calculated |
| Glycyrrhiza glabra Source : Racine | 2 mg | Not calculated |
| Carica papaya Source : Fruit | 20 mg | Not calculated |
| Lactobacillus acidophilus Source : LA-14 | 5.25 Millions d'UFC | Not calculated |
| Lactobacillus acidophilus Source : Cellule entière | 5.25 Millions d'UFC | Not calculated |
| Bifidobacterium bifidum Source : BB-06 | 0.25 Millions d'UFC | Not calculated |
| Bifidobacterium bifidum Source : Cellule entière | 0.25 Millions d'UFC | Not calculated |
| Juglans cinerea Source : Écorce (branche) | 20 mg | Not calculated |
| 4-alpha-D-glucane glucanohydrolase Source : Aspergillus flavus var. oryzae - En entier | 0.12 mg | Not calculated |
| 4-alpha-D-glucane glucanohydrolase Source : Aspergillus flavus var. oryzae - En entier | 14.4 FCC DU | Not calculated |
| Protéase bactérien Source : Bacillus licheniformis - cellule entière | 0.12 mg | Not calculated |
| Protéase bactérien Source : Bacillus licheniformis - cellule entière | 3.6 FCC PC | Not calculated |
| 4-(1,3;1,4)-bêta-D-glucane 4-glucanohydrolase Source : Trichoderma reesei - en entier | 0.12 mg | Not calculated |
| 4-(1,3;1,4)-bêta-D-glucane 4-glucanohydrolase Source : Trichoderma reesei - en entier | 0.66 FCC CU | Not calculated |
| Juglans nigra Source : Fruit Hull | 2 mg | Not calculated |
| Vitamine C Source : Acide ascorbique | 30 mg | Not calculated |
| Cellulose microcristalline Source : Cellulose, microcristalline | 1,000 mg | Not calculated |
| Prunus salicina Source : Fruit Extract : Matériel brut sec Extraction ratio : 4:1 Dry plant equivalent : 80 mg | 20 mg | Not calculated |
| Fibre de cosse d'avoine Source : Avena sativa | 1,126 mg | Not calculated |
| Fibre de cosse d'avoine Source : Fruit Hull | 1,126 mg | Not calculated |
| Pectine Source : Citrus limon - Pelure (fruit) | 20 mg | Not calculated |
| Pectine Source : Citrus sinensis - Écorce de fruit | 20 mg | Not calculated |
| Pectine Source : Citrus aurantiifolia - Pelure (fruit) | 20 mg | Not calculated |
| bêta-carotène Source : Bêta carotène | 600 mcg | Not calculated |
| bêta-carotène Source : Bêta carotène | 1,000 UI | Not calculated |
Non-medicinal ingredients
Acésulfame potassium, d-alpha tocophérol, Acide citrique, Gomme de Guar, Maltodextrine, D-Fructose, Saveur, Dextrose, Dioxyde de silicium
Recommended doses in Canada
| Population | Age | Quantity per serving | Frequency |
|---|---|---|---|
| Adultes | Not specified | 1 packet | 1 day |
Uses authorised in Canada
Promotes regularity. Digestive enzyme. (Used in Herbal Medicine as a) bulk-forming laxative. (Used in Herbal Medicine to) promote(s) bowel movements by increasing bulk volume and water content. (Used in Herbal Medicine to) provide(s) gentle relief of constipation and/or irregularity.
A use authorised in Canada is not an authorised health claim in the European Union. See the health claims register.
Warnings in Canada
No French warning text available in the imported data.
Warnings are available in English on the official record.
Source
Official Health Canada record, licence 80069601
Licensed Natural Health Products Database (LNHPD), Health Canada: licensed products, ingredients, doses, uses and risks, retrieved 27 October 2026.
Contains information licensed under the Open Government Licence – Canada (Health Canada, LNHPD)
Licence du gouvernement ouvert – Canada 2.0 (OGL-Canada 2.0)
The formula sold in Europe under the same name may differ. This information does not replace advice from a doctor or pharmacist.
List in the official revision dated (register: Licensed Natural Health Products Database (LNHPD), Health Canada: licensed products, ingredients, doses, uses and risks).
List recorded in 2016. Photograph the packaging to check whether it has changed. Photograph the packaging