Super C
Natural health product licensed in Canada
- Licence holder
- Young Living Canada, ULC
- NPN or DIN-HM
- 80074469
- Status
- Active licence
- Licence date
- 15 December 2016
- Revision date
- 9 September 2020
- Form
- Comprimé
- Route of administration
- Orale
- Application type
- Non traditionnelle
If this product were sold in France
- Dose déclarée au-delà d'une limite
Vitamine C: up to 1,300 mg a day according to the dosing instructions published by Health Canada (2 unités posologiques par jour au plus, pour les adultes), above the maximum dose of 180 mg set in France for a food supplement (2006 Order, not revised since November 2006).
arrêté du 9 mai 2006, annexe III. French orders of 9 May 2006 and 14 November 2006 as published in the Official Journal (maximum daily doses), retrieved 21 October 2026.
A daily quantity is calculated only for an explicit adult oral dosage, stated per day and in a solid unit matching the product form. Ambiguous units, liquids, powders and paediatric doses are not extrapolated. A quantity not calculated is not compared with dose limits. This analysis does not constitute authorisation for sale in France or an assessment of safety or efficacy.
Composition
| Medicinal ingredient and source | Per dosage unit, according to the source | Maximum per day, adult |
|---|---|---|
| 3,3',4',5,7-Pentahydroxyflavone-3-rutinoside Source : Rutine | 10 milligramme | Not calculated |
| 3,3',4',5,7-Pentahydroxyflavone-3-rutinoside Source : Styphnolobium japonicum - Bourgeon floral | 10 milligramme | Not calculated |
| Citrus paradisi Source : Citrus paradisi - Pelure (fruit) | 0.72 milligramme | Not calculated |
| Citrus limon Source : Citrus limon - Pelure (fruit) | 0.72 milligramme | Not calculated |
| Potassium Source : Chlorure de potassium | 10 milligramme | 20,000 µg |
| Capsicum annuum Source : Fruit | 5 milligramme | Not calculated |
| Vitamine C Source : Acide ascorbique | 650 milligramme | 1,300,000 µg |
| Bioflavonoïdes d'agrumes Source : Citrus reticulata - Fruit | 20 milligramme | Not calculated |
| Bioflavonoïdes d'agrumes Source : Citrus limon - Fruit | 20 milligramme | Not calculated |
| Bioflavonoïdes d'agrumes Source : Citrus paradisi - Fruit | 20 milligramme | Not calculated |
| Bioflavonoïdes d'agrumes Source : Citrus sinensis - fruit | 20 milligramme | Not calculated |
| Manganèse Source : Sulfate de manganèse (II) | 1 milligramme | 2,000 µg |
| Zinc Source : Gluconate de zinc | 0.5 milligramme | 1,000 µg |
| Calcium Source : Carbonate de calcium | 80 milligramme | 160,000 µg |
| Calcium Source : Phosphate de calcium, dibasique | 80 milligramme | 160,000 µg |
| Citrus sinensis Source : Citrus sinensis - Écorce de fruit | 1.45 milligramme | Not calculated |
| Citrus reticulata Source : Citrus reticulata - Pelure (fruit) | 0.72 milligramme | Not calculated |
| Cymbopogon flexuosus Source : Sommité | 0.36 milligramme | Not calculated |
Non-medicinal ingredients
Pharmaceutical Glaze, Stéarate de magnésium, Acide stéarique, cellulose
Recommended doses in Canada
| Population | Age | Quantity per serving | Frequency |
|---|---|---|---|
| Adultes | Not specified | 2 Comprimé | 1 Tous les jours |
Uses authorised in Canada
Text supplied in English because no French text is available.
Source of vitamins and minerals, factors in the maintenance of good health. Source of vitamins and minerals, factors in normal growth and development. Source of vitamins and minerals to support biological functions which play a key role in the maintenance of good health. Helps in development and maintenance of bones, cartilage, teeth and/or gums. Helps in connective tissue formation. Helps in wound healing. Source of Vitamin C, an antioxidant that decreases the adverse effects of free radicals on normal physiological functions. Source of Vitamin C, an antioxidant that helps to reduce free radicals and lipis oxidation in body tissues. Source of Vitamin C, an antioxidant that helps to a) fight / b) protect (cells) against / c) reduce (the oxidative effect of/the oxidative damage caused by/cell damage caused by) free radicals. Helps in collagen formation to maintain healthy bones, cartilage, teeth and/or gums. Helps to maintain immune function. Helps to prevent Vitamin C deficiency. Helps to maintain the body's ability to metabolize nutrients. Helps to maintain healthy skin. Helps in energy metabolism and tissue formation. Helps to maintain normal DNA synthesis. Helps to maintain normal acid-base metabolism. Helps to maintain healthy bones, hair, nail and/or skin. Helps in the development and maintenance of bones and teeth (especially in young adulthood). Adequate calcium (and Vitamin D)(throughout life) as part of a healthy diet, (along with physical activity) may reduce the risk of developing osteoporosis (in peri- and postmenopausal women)(in later life). Adequate calcium (and Vitamin D)(throughout life) as part of a healthy diet, (along with physical activity) may help prevent bone loss/osteoporosis (in peri-and postmenopausal women)(in later life). Source of calcium, an electrolyte for the maintenance of good health. Helps to maintain normal muscle function. Helps in the process of normal regulation of cell division and specialisation. Provides antioxidants.
A use authorised in Canada is not an authorised health claim in the European Union. See the health claims register.
Warnings in Canada
No French warning text available in the imported data.
Warnings are available in English on the official record.
Source
Official Health Canada record, licence 80074469
Licensed Natural Health Products Database (LNHPD), Health Canada: licensed products, ingredients, doses, uses and risks, retrieved 27 October 2026.
Contains information licensed under the Open Government Licence – Canada (Health Canada, LNHPD)
Licence du gouvernement ouvert – Canada 2.0 (OGL-Canada 2.0)
The formula sold in Europe under the same name may differ. This information does not replace advice from a doctor or pharmacist.
List in the official revision dated (register: Licensed Natural Health Products Database (LNHPD), Health Canada: licensed products, ingredients, doses, uses and risks).
List recorded in 2020. Photograph the packaging to check whether it has changed.
Has the product changed? Photograph the packaging.