Optimized Krill with Astaxanthin
Natural health product licensed in Canada
- Other names
- Krill Oil Synergy
- Licence holder
- Optimum Health Vitamins & More
- NPN or DIN-HM
- 80076442
- Status
- Active licence
- Licence date
- 29 March 2017
- Revision date
- 25 April 2024
- Form
- Capsule
- Route of administration
- Orale
- Application type
- Non traditionnelle
If this product were sold in France
No point flagged by the rules we apply.
A daily quantity is calculated only for an explicit adult oral dosage, stated per day and in a solid unit matching the product form. Ambiguous units, liquids, powders and paediatric doses are not extrapolated. A quantity not calculated is not compared with dose limits. This analysis does not constitute authorisation for sale in France or an assessment of safety or efficacy.
Composition
| Medicinal ingredient and source | Per dosage unit, according to the source | Maximum per day, adult |
|---|---|---|
| Huile de krill Source : Euphausia superba - en entier Potency : 150 mg Omega-3 Fatty acids | 500 mg | Not calculated |
| Huile de krill Source : Euphausia superba - en entier Potency : 0.5 mg Esterified astaxanthin | Not specified | Not calculated |
| Huile de krill Source : Euphausia superba - en entier Potency : 210 mg Phospholipids | Not specified | Not calculated |
| Huile de krill Source : Euphausia superba - en entier Potency : 75 mg Eicosapentaenoic acid | Not specified | Not calculated |
| Huile de krill Source : Euphausia superba - en entier Potency : 45 mg Docosahexaenoic acid | Not specified | Not calculated |
| 3,3'-dihydroxy-4,4'-diketo-bêta-carotène Source : Astaxanthin | 1 mg | Not calculated |
Non-medicinal ingredients
Oléorésine de romarin, Gélatine, Sorbitol, Palmitate d'ascorbyle, Vitamine E, Glycérine
Recommended doses in Canada
| Population | Age | Quantity per serving | Frequency |
|---|---|---|---|
| Adultes | Not specified | 4 Capsule | 1 Tous les jours |
Uses authorised in Canada
Text supplied in English because no French text is available.
Source of omega-3 fatty acids for the maintenance of good health. Source of EPA and DHA for the maintenance of good health. Helps to relieve symptoms of dysmenorrhea and premenstrual syndrome. Helps to relieve symptoms of premenstrual syndrome. Helps to maintain cardiovascular health. Helps to reduce serum triglycerides/triacylglycerols in conjunction with conventional statin therapy. Helps to reduce the levels of LDL cholesterol in conjunction with conventional statin therapy. Helps to increase the levels of HDL cholesterol in conjunction with conventional statin therapy. Helps to reduce pain associated with osteoarthritis. Helps to reduce C reactive protein levels, a clinical marker of inflammation. Source of antioxidant(s)/Provides antioxidant(s). Source of antioxidant(s)/Provides antioxidant(s) that help(s) fight/protect (cell) against/reduce (the oxidative effect of/the oxidative damage caused by/cell damage caused by) free radicals. Helps reduce 8-hydroxy-2'-deoxyguanosine, a marker of DNA oxidative damage Helps to improve physical endurance. Helps to prevent exercise induced free radical production.
A use authorised in Canada is not an authorised health claim in the European Union. See the health claims register.
Warnings in Canada
No French warning text available in the imported data.
Warnings are available in English on the official record.
Source
Official Health Canada record, licence 80076442
Licensed Natural Health Products Database (LNHPD), Health Canada: licensed products, ingredients, doses, uses and risks, retrieved 27 October 2026.
Contains information licensed under the Open Government Licence – Canada (Health Canada, LNHPD)
Licence du gouvernement ouvert – Canada 2.0 (OGL-Canada 2.0)
The formula sold in Europe under the same name may differ. This information does not replace advice from a doctor or pharmacist.
List in the official revision dated (register: Licensed Natural Health Products Database (LNHPD), Health Canada: licensed products, ingredients, doses, uses and risks).
List recorded in 2024. Photograph the packaging to check whether it has changed. Photograph the packaging