Purely Inspired Collagen Peptides
Natural health product licensed in Canada
- Licence holder
- Iovate Health Sciences International Inc.
- NPN or DIN-HM
- 80081974
- Status
- Active licence
- Licence date
- 20 December 2017
- Revision date
- 21 June 2022
- Form
- Poudre
- Route of administration
- Orale
- Application type
- Non traditionnelle
If this product were sold in France
No point flagged by the rules we apply.
A daily quantity is calculated only for an explicit adult oral dosage, stated per day and in a solid unit matching the product form. Ambiguous units, liquids, powders and paediatric doses are not extrapolated. A quantity not calculated is not compared with dose limits. This analysis does not constitute authorisation for sale in France or an assessment of safety or efficacy.
Composition
| Medicinal ingredient and source | Per dosage unit, according to the source | Maximum per day, adult |
|---|---|---|
| Thiamine Source : Chlorhydrate de thiamine | 0.15 milligramme | Not calculated |
| Vitamine B12 Source : Cyanocobalamine | 0.6 microgrammes | Not calculated |
| Silicium Source : Dioxyde de silicium | 23.4 milligramme | Not calculated |
| Riboflavine Source : Riboflavine | 0.17 milligramme | Not calculated |
| Vitamine B6 Source : Chlorhydrate de pyridoxine | 0.2 milligramme | Not calculated |
| Biotine Source : Biotine | 150 microgrammes | Not calculated |
| Niacine Source : Niacinamide | 2 milligramme | Not calculated |
| Collagène hydrolysé Source : bovine skin/hide split | 10 Grammes | Not calculated |
| Collagène hydrolysé Source : Os de bovin | 10 Grammes | Not calculated |
Non-medicinal ingredients
Acide DL-malique, Huile de tournesol, Carbonate de calcium, Maltodextrine, gomme de guar, gomme acacia, Huile de noix de coco, citrate de sodium, Phosphate de tricalcium, Dextrose, Saveur, Stevia leaf extract, Solides de sirop de riz, Isolat de protein de pois, Poudre de cacao, Dioxyde de silicium, rouge de betterave, Chlorure de sodium, Lécithine, Gomme de xanthane, Acide citrique
Recommended doses in Canada
| Population | Age | Quantity per serving | Frequency |
|---|---|---|---|
| Adultes | Not specified | 1 Mesures | 1 Tous les jours |
Uses authorised in Canada
Helps in energy production. Helps to maintain the body's ability to metabolize nutrients. Helps to maintain healthy mucous membranes. Helps to maintain normal red blood cells. Helps to maintain normal metabolism of iron. Helps normal growth and development. Helps in energy metabolism and tissue formation. Helps to form red blood cells. Helps in the normal function of the immune system. Helps in energy metabolism in the body. Helps to maintain healthy hair, nail, mucous membranes and/or skin. Helps to maintain cognitive functions. Helps to maintain healthy hair, nails and/or skin. Helps to reduce joint pain associated with osteoarthritis. Source of the essential amino acid lysine to help in collagen formation.
A use authorised in Canada is not an authorised health claim in the European Union. See the health claims register.
Warnings in Canada
- Précautions et mises en garde
If you are pregnant or breastfeeding, consult a health care practitioner prior to use. If you have liver or kidney disease or if you have been instructed to follow a low protein diet, consult a health care practitioner prior to use.
- Effets indésirables connus
May cause mild gastrointestinal disturbances.
Source
Official Health Canada record, licence 80081974
Licensed Natural Health Products Database (LNHPD), Health Canada: licensed products, ingredients, doses, uses and risks, retrieved 27 October 2026.
Contains information licensed under the Open Government Licence – Canada (Health Canada, LNHPD)
Licence du gouvernement ouvert – Canada 2.0 (OGL-Canada 2.0)
The formula sold in Europe under the same name may differ. This information does not replace advice from a doctor or pharmacist.
List in the official revision dated (register: Licensed Natural Health Products Database (LNHPD), Health Canada: licensed products, ingredients, doses, uses and risks).
List recorded in 2022. Photograph the packaging to check whether it has changed. Photograph the packaging