Greens First Pro
Natural health product licensed in Canada
- Licence holder
- Ceautamed Worldwide LLC
- NPN or DIN-HM
- 80093785
- Status
- Active licence
- Licence date
- 8 August 2019
- Revision date
- Not provided
- Form
- Poudre
- Route of administration
- Orale
- Application type
- Non traditionnelle
If this product were sold in France
- Conditions légales
Contains tea (Camellia sinensis). Green tea extracts must provide less than 800 mg of epigallocatechin-3-gallate per daily portion, with mandatory warnings.
annexe III, partie B (règlement (UE) 2022/2340). Regulation (EC) No 1925/2006, latest consolidated version, retrieved 21 October 2026.
- Conditions légales
Brassica oleracea L.: L'étiquetage doit comporter un avertissement recommandant aux personnes ayant une hypothyroïdie ou un traitement de la thyroïde de consulter leur médecin.
arrêté du 24 juin 2014, annexe I. French orders of 9 May 2006 (nutrients), 24 June 2014 (plants) and 26 September 2016 (other substances), consolidated LEGI collection, retrieved 23 October 2026.
- Conditions légales
Glycyrrhiza glabra L.: La portion journalière recommandée ne doit pas conduire à une ingestion d'acide glycyrrhizinique supérieure à 100 mg. L'étiquetage doit comporter un avertissement avec la teneur suivante: "Ne pas utiliser pendant plus de 6 semaines sans avis médical." L'étiquetage doit comporter un avertissement déconseillant l'emploi chez les enfants.
arrêté du 24 juin 2014, annexe I. French orders of 9 May 2006 (nutrients), 24 June 2014 (plants) and 26 September 2016 (other substances), consolidated LEGI collection, retrieved 23 October 2026.
- Conditions légales
Camellia sinensis (L.) Kuntze: Seules sont admises la poudre issue du broyage des feuilles et les préparations obtenues à partir des solvants suivants : l'eau, l'alcool à 25 % (v/v), ainsi que les solvants autorisés pour la décaféination ou la suppression des matières irritantes et amères. Les recommandations d'emploi ne doivent pas conduire à une ingestion quotidienne d'EGCG supérieure à 300 mg. L'étiquetage doit comporter des avertissements déconseillant leur prise en dehors des repas, ainsi que leur consommation par les enfants, les adolescents, les femmes enceintes ou allaitantes.
arrêté du 24 juin 2014, annexe I. French orders of 9 May 2006 (nutrients), 24 June 2014 (plants) and 26 September 2016 (other substances), consolidated LEGI collection, retrieved 23 October 2026.
A daily quantity is calculated only for an explicit adult oral dosage, stated per day and in a solid unit matching the product form. Ambiguous units, liquids, powders and paediatric doses are not extrapolated. A quantity not calculated is not compared with dose limits. This analysis does not constitute authorisation for sale in France or an assessment of safety or efficacy.
Composition
| Medicinal ingredient and source | Per dosage unit, according to the source | Maximum per day, adult |
|---|---|---|
| Bromélaïne de fruit Source : Ananas comosus var. comosus - fruit | 28.58 milligramme | Not calculated |
| Bromélaïne de fruit Source : Ananas comosus var. comosus - fruit | 34,476 FCC PU | Not calculated |
| Cucurbita pepo Source : Graine(s) | 5 milligramme | Not calculated |
| 4-alpha-D-glucane glucanohydrolase Source : Hordeum vulgare - graine | 28.58 milligramme | Not calculated |
| 4-alpha-D-glucane glucanohydrolase Source : Hordeum vulgare - graine | 142.9 Unités d'alpha-amylase dextrinifiante du FCC | Not calculated |
| 4-alpha-D-glucane glucanohydrolase Source : Aspergillus niger - En entier | 28.58 milligramme | Not calculated |
| 4-alpha-D-glucane glucanohydrolase Source : Aspergillus niger - En entier | 142.9 Unités d'alpha-amylase dextrinifiante du FCC | Not calculated |
| 4-alpha-D-glucane glucanohydrolase Source : Aspergillus flavus var. oryzae - En entier | 28.58 milligramme | Not calculated |
| 4-alpha-D-glucane glucanohydrolase Source : Aspergillus flavus var. oryzae - En entier | 142.9 Unités d'alpha-amylase dextrinifiante du FCC | Not calculated |
| 4-alpha-D-glucane glucanohydrolase Source : Rhizopus oryzae - En entier | 28.58 milligramme | Not calculated |
| 4-alpha-D-glucane glucanohydrolase Source : Rhizopus oryzae - En entier | 142.9 Unités d'alpha-amylase dextrinifiante du FCC | Not calculated |
| Brassica oleracea var. viridis Source : Feuille | 250 milligramme | Not calculated |
| Brassica oleracea var. botrytis Source : Sommité | 250 milligramme | Not calculated |
| bêta-galactosidase Source : Aspergillus flavus var. oryzae - En entier | 28.58 milligramme | Not calculated |
| trans-Resvératrol Source : Reynoutria Japonica - racine | 12.5 milligramme | Not calculated |
| Vitis labrusca Source : Fruit | 25 milligramme | Not calculated |
| Prunus cerasus Source : Fruit | 1.242 milligramme | Not calculated |
| Lens culinaris Source : Germe(s) | 5 milligramme | Not calculated |
| Bifidobacterium breve Source : Cellule entière | 0.25 Milliards d'UFC | Not calculated |
| Bifidobacterium breve Source : MAK40B22B | 0.25 Milliards d'UFC | Not calculated |
| Cucumis sativus Source : Fruit | 5 milligramme | Not calculated |
| Brassica oleracea var. viridis Source : Feuille | 1.242 milligramme | Not calculated |
| Pinus pinaster Source : Écorce (tige) Extract : Matériel brut sec Extraction ratio : 25:1 Dry plant equivalent : 31.05 milligramme Potency : 75 % Procyanidins | 1.242 milligramme | Not calculated |
| bêta-D-glucane Source : Avena sativa - son (grain) | 1,500 milligramme | Not calculated |
| Oryza sativa Source : Seed Coat | 200 milligramme | Not calculated |
| 4-(1,3;1,4)-bêta-D-glucane 4-glucanohydrolase Source : Trichoderma reesei - en entier | 28.58 milligramme | Not calculated |
| 4-(1,3;1,4)-bêta-D-glucane 4-glucanohydrolase Source : Aspergillus niger - En entier | 28.58 milligramme | Not calculated |
| Brassica oleracea var. italica Source : Sommité | 1.242 milligramme | Not calculated |
| Lactobacillus rhamnosus Source : MAK79L08R | 0.25 Milliards d'UFC | Not calculated |
| Lactobacillus rhamnosus Source : Cellule entière | 0.25 Milliards d'UFC | Not calculated |
| Glycyrrhiza glabra Source : Racine Extract : Matériel brut sec Extraction ratio : 4:1 Dry plant equivalent : 20 milligramme | 5 milligramme | Not calculated |
| Lycium barbarum Source : Fruit | 5 milligramme | Not calculated |
| Ocimum tenuiflorum Source : Feuille | 5 milligramme | Not calculated |
| Daucus carota Source : Racine | 1.242 milligramme | Not calculated |
| Morinda citrifolia Source : Fruit | 5 milligramme | Not calculated |
| Papaïne Source : Carica papaya - fruit | 57.16 FCC PU | Not calculated |
| Protéase fongique Source : Aspergillus niger - En entier | 142.9 Unités d'hémoglobine basées sur la tyrosine, du FCC | Not calculated |
| Protéase fongique Source : Aspergillus flavus var. oryzae - En entier | 142.9 Unités d'hémoglobine basées sur la tyrosine, du FCC | Not calculated |
| Daucus carota Source : Racine | 120 milligramme | Not calculated |
| Silybum marianum Source : Fruit Extract : Matériel brut sec Extraction ratio : 25:1 Dry plant equivalent : 1,875 milligramme Potency : 80 % Silymarin | 75 milligramme | Not calculated |
| Lactobacillus acidophilus Source : MAK32L61A | 0.25 Milliards d'UFC | Not calculated |
| Lactobacillus acidophilus Source : Cellule entière | 0.25 Milliards d'UFC | Not calculated |
| Brassica oleracea var. gemmifera Source : Feuille | 1.242 milligramme | Not calculated |
| Vaccinium macrocarpon Source : Fruit | 0.738 milligramme | Not calculated |
| Rubus idaeus Source : Fruit | 0.738 milligramme | Not calculated |
| Hordeum vulgare Source : Feuille | 200 milligramme | Not calculated |
| Malpighia glabra Source : Fruit | 25 milligramme | Not calculated |
| Extrait de pépins de raisin Source : Vitis vinifera - Graine Extract : Matériel brut sec Extraction ratio : 20:1 Dry plant equivalent : 25.2 milligramme | 1.26 milligramme | Not calculated |
| Papaïne Source : Carica papaya - fruit | 28.58 milligramme | Not calculated |
| Lactobacillus casei Source : MAK20L30C | 0.25 Milliards d'UFC | Not calculated |
| Lactobacillus casei Source : Cellule entière | 0.25 Milliards d'UFC | Not calculated |
| Lactobacillus reuteri Source : Cellule entière | 0.25 Milliards d'UFC | Not calculated |
| Lactobacillus reuteri Source : MAK02L14R | 0.25 Milliards d'UFC | Not calculated |
| 3,3',4',5,7-Pentahydroxyflavone Source : Quercétine dihydraté | 95 milligramme | Not calculated |
| Cinnamomum verum Source : Écorce (branche) | 50 milligramme | Not calculated |
| Curcuma longa Source : Racine Extract : Matériel brut sec Extraction ratio : 25:1 Dry plant equivalent : 500 milligramme Potency : 95 % Curcuminoids | 20 milligramme | Not calculated |
| Garcinia mangostana Source : Fruit | 5 milligramme | Not calculated |
| Lentinula edodes Source : Corps fructifère | 5 milligramme | Not calculated |
| Salvia hispanica Source : Graine(s) | 5 milligramme | Not calculated |
| Beta vulgaris Source : Racine | 5 milligramme | Not calculated |
| Cocos nucifera Source : Albumen liquide | 5 milligramme | Not calculated |
| Camellia sinensis Source : Feuille Extract : Matériel brut sec Extraction ratio : 25:1 Dry plant equivalent : 4,095 milligramme Potency : 2 % Caffeine | 163.8 milligramme | Not calculated |
| Solanum lycopersicum Source : Fruit | 1.242 milligramme | Not calculated |
| Vaccinium angustifolium Source : Fruit | 0.594 milligramme | Not calculated |
| Beta vulgaris Source : Racine | 50 milligramme | Not calculated |
| Protéase fongique Source : Aspergillus niger - En entier | 28.58 milligramme | Not calculated |
| Protéase fongique Source : Aspergillus flavus var. oryzae - En entier | 28.58 milligramme | Not calculated |
| Triacylglycérol acylhydrolase Source : Aspergillus flavus var. oryzae - En entier | 28.58 milligramme | Not calculated |
| Triacylglycérol acylhydrolase Source : Rhizopus oryzae - En entier | 28.58 milligramme | Not calculated |
| Triacylglycérol acylhydrolase Source : Aspergillus niger - En entier | 28.58 milligramme | Not calculated |
| Bifidobacterium longum subsp. longum Source : Cellule entière | 0.25 Milliards d'UFC | Not calculated |
| Bifidobacterium longum subsp. longum Source : MAK34B12L | 0.25 Milliards d'UFC | Not calculated |
| Bifidobacterium bifidum Source : MAK53B668 | 0.25 Milliards d'UFC | Not calculated |
| Bifidobacterium bifidum Source : Cellule entière | 0.25 Milliards d'UFC | Not calculated |
| Bifidobacterium longum subsp. infantis Source : MAK22B04I | 0.25 Milliards d'UFC | Not calculated |
| Bifidobacterium longum subsp. infantis Source : Cellule entière | 0.25 Milliards d'UFC | Not calculated |
Non-medicinal ingredients
Poudre de cacao, Gomme de Guar, Saveur de vanille, Stevia leaf, Saveur de chocolat
Recommended doses in Canada
| Population | Age | Quantity per serving | Frequency |
|---|---|---|---|
| Adultes | minimum: 19 years | 1 Mesures | 1 day |
Uses authorised in Canada
Text supplied in English because no French text is available.
Source of antioxidants/Provides antioxidants. Source of antioxidants/Provides antioxidants that help fight/protect (cell) against/reduce (the oxidative effect of/the oxidative damage caused by/cell damage caused by) free radicals.
A use authorised in Canada is not an authorised health claim in the European Union. See the health claims register.
Warnings in Canada
No French warning text available in the imported data.
Warnings are available in English on the official record.
Source
Official Health Canada record, licence 80093785
Licensed Natural Health Products Database (LNHPD), Health Canada: licensed products, ingredients, doses, uses and risks, retrieved 27 October 2026.
Contains information licensed under the Open Government Licence – Canada (Health Canada, LNHPD)
Licence du gouvernement ouvert – Canada 2.0 (OGL-Canada 2.0)
The formula sold in Europe under the same name may differ. This information does not replace advice from a doctor or pharmacist.
The evidence date of this ingredient list is unknown.
Has the product changed? Photograph the packaging.