Acide docosahexaénoïque in food supplements
20 supplements declared in France contain Acide docosahexaénoïque as a substance or active ingredient.
Other names in the Compl'Alim list: DHA.
Compl'Alim declarations. Compl'Alim, food supplement declarations (France), retrieved 23 October 2026.
What we know about this ingredient
Associated research
ClinicalTrials.gov · A trial is not proof: it tests a hypothesis.
- NCT02647723 : Improving Maternal and Child Health Through Prenatal Fatty Acid Supplementation
ACTIVE_NOT_RECRUITING · NA · Pregnancy, Child Development · 2026-07-17 · DHA
- NCT01633177 : Study of Vitamin D and Omega-3 Supplementation for Preventing Diabetes
COMPLETED · PHASE3 · Type 2 Diabetes · 2026-04-03 · Omega-3 fatty acid (fish oil) (synonym declared in the registry)
- NCT03965988 : Docosahexaenoic Acid on Breath Holding Spells in Children
RECRUITING · PHASE3 · Breath Holding Attack · 2019-05-29 · DHA
2026-11-01
In plain words
À quoi il sert, selon les fabricants
Objectifs les plus souvent annoncés pour les compléments qui en contiennent (Acide docosahexaénoïque) : antioxydant (8 produits), système nerveux (8 produits), œil / vision (6 produits), circulation sanguine et lymphatique (5 produits), concentration (5 produits).
Ce sont les objectifs déclarés par les fabricants à l'administration, pas des effets démontrés. Sur l'emballage, seules les allégations de santé autorisées par l'Union peuvent être écrites.
Compl'Alim, food supplement declarations (France), retrieved 23 October 2026.
What the registers say, country by country
Each line repeats what an official register says on the date it was consulted. Not being in a register means neither allowed nor banned.
Health claims register (European Union): 6 authorised and 4 refused claim(s) for this substance.
- « DHA contributes to maintenance of normal brain function »
Conditions: The claim may be used only for food which contains at least 40 mg of DHA per 100 g and per 100 kcal. In order to bear the claim information shall be given to the consumer that the beneficial effect is obtained with a daily intake of 250 mg of DHA. - « DHA contributes to the maintenance of normal blood triglyceride levels »
Conditions: The claim may be used only for food which provides a daily intake of 2 g of DHA and which contains DHA in combination with eicosapentaenoic acid (EPA). In order to bear the claim, information shall be given to the consumer that the beneficial effect is obtained with a daily intake of 2 g of DHA. When the claim is used on food supplements and/or fortified foods information shall also be given to consumers not to exceed a supplemental daily intake of 5 g of EPA and DHA combined. - « DHA contributes to the maintenance of normal vision »
Conditions: The claim may be used only for food which contains at least 40 mg of DHA per 100 g and per 100 kcal. In order to bear the claim information shall be given to the consumer that the beneficial effect is obtained with a daily intake of 250 mg of DHA. - « Docosahexaenoic acid (DHA) intake contributes to the normal visual development of infants up to 12 months of age. »
Conditions: Information shall be given to the consumer that the beneficial effect is obtained with a daily intake of 100 mg of DHA. When the claim is used on follow-on formula, the food shall contain at least 0,3 % of the total fatty acids as DHA. - « Docosahexaenoic acid (DHA) maternal intake contributes to the normal brain development of the foetus and breastfed infants. »
Conditions: Information shall be given to pregnant and lactating women that the beneficial effect is obtained with a daily intake of 200 mg of DHA in addition to the recommended daily intake for omega-3 fatty acids for adults, i.e.: 250 mg DHA and EPA. The claim can be used only for food which provides a daily intake of at least 200 mg DHA - « Docosahexaenoic acid (DHA) maternal intake contributes to the normal development of the eye of the foetus and breastfed infants. »
Conditions: Information shall be given to pregnant and lactating women that the beneficial effect is obtained with a daily intake of 200 mg of DHA in addition to the recommended daily intake for omega-3 fatty acids for adults, i.e.: 250 mg DHA and eicosapentaenoic acid (EPA). The claim can be used only for food which provides a daily intake of at least 200 mg DHA.
EU Register of nutrition and health claims, retrieved 21 October 2026.
Compl'Alim ingredient list (France): listed.
Compl'Alim, reference list of ingredients, retrieved 21 October 2026.
United States, supplement labels (DSLD; supplements need no prior approval): 174 products.
Dietary Supplement Label Database (DSLD), US National Institutes of Health: current and off-market labels, retrieved 27 October 2026.
Source: NIH Office of Dietary Supplements, Dietary Supplement Label Database (CC0); US market labels.
Japan, notified foods with function claims: 131 products.
CAA, Japan Foods with Function Claims notifications, retrieved 27 October 2026.
Source : Agence de la consommation du Japon (CAA), https://www.fld.caa.go.jp/caaks/s/cssc01/. Données traitées par CompoAtlas à partir de l'export officiel ; cette présentation est celle de CompoAtlas et n'est pas publiée telle quelle par l'État japonais. Public Data License 1.0.
Public Data License 1.0 (公共データ利用規約 第1.0版), compatible CC BY 4.0
Latvia, registered supplements: 1 product.
PVD, Latvian food supplement register, retrieved 28 October 2026.
PVD, registre des compléments alimentaires, CC0 1.0. Les quantités et la date de chaque instantané sont conservées telles que publiées.
Poland, notified supplements: 1177 products.
GIS, products notified in Poland, retrieved 27 October 2026.
Główny Inspektorat Sanitarny (GIS), Rejestr produktów objętych powiadomieniem
Taiwan, registered products: 1 product.
TFDA, Taiwan tablets, capsules and medical nutrition registers, retrieved 27 October 2026.
Taiwan Food and Drug Administration (TFDA), Open Government Data License, version 1.0
Declared daily quantities
| Unit | Products | Median | Minimum | Maximum |
|---|---|---|---|---|
| mg | 17 | 250 | 3.6 | 1,000 |
Calculated from Compl'Alim declarations that provide a quantity. These are quantities declared by manufacturers, not measurements, and preparation is not distinguished (powder, extract of varying concentration): differences between products can be very large.
Official reference: intake considered safe 1 g per day (all population groups, including pregnancy and lactation; supplemental DHA, EPA/DHA ratio < 0.3), EFSAEuropean Food Safety Authority. 2026.
Where to find it in food
Selected everyday foods, ranked by decreasing content across all confidence levels. Each value is at least one tenth of the maximum among the foods examined. Content varies with the food and preparation.
| Food | Content | Unit | Ciqual confidence code |
|---|---|---|---|
| Mackerel, roasted or oven-baked | 1.34 | g | D (low) |
| Herring, grilled or pan-fried | 1.23 | g | D (low) |
| Salmon, steamed | 1.11 | g | D (low) |
| Trout, roasted or oven-baked | 0.66 | g | D (low) |
| Tuna, roasted or oven-baked | 0.4 | g | D (low) |
| Mussel, boiled | 0.16 | g | A (high) |
| Cod, steamed | 0.16 | g | D (low) |
The Ciqual code indicates confidence in each value: A high, B good, C moderate, D low (a less certain value).
Products
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