GLUCOSE CHEWABLE TABLETS, RASPBERRY, RASPBERRY
Supplements listed in USDA FoodData Central
- FDC identifier
- 701464
- Owner (legal entity)
- name not reproduced (no recognised company form)
- Published GTIN
- 492451001468
- Published category
- Specialty Formula Supplements
- Published serving
- 4 g 0.1 ONZ
- USDA status
- No discontinuation date published
- USDA modification date
- 2019-03-18
- USDA availability date
- 2019-12-06
- Published market country
- United States
The USDA category is used to select this cohort. It does not establish food supplement status in France or product approval.
This registration does not constitute authorisation for sale in France or the European Union. It does not demonstrate the safety or efficacy of the product.
Published ingredient list
DEXTROSE, MALTODEXTRIN, MICROCRYSTALLINE CELLULOSE, CITRIC ACID, MAGNESIUM STEARATE, NATURAL AND ARTIFICIAL FLAVOR, ASCORBIC ACID, FD&C RED #40 LAKE, FD&C BLUE #1 LAKE.
| Published ingredient | Recognised as | Role |
|---|---|---|
| DEXTROSE | DEXTROSE | |
| MALTODEXTRIN | MALTODEXTRINE | |
| MICROCRYSTALLINE CELLULOSE | Not recognised | |
| CITRIC ACID | ACIDE CITRIQUE | |
| MAGNESIUM STEARATE | Not recognised | |
| NATURAL AND ARTIFICIAL FLAVOR | Not recognised | |
| ASCORBIC ACID | Vitamine C | |
| FD&C RED #40 LAKE | Not recognised | |
| FD&C BLUE #1 LAKE | Not recognised |
USDA nutrition values
| Published nutrient | USDA content | Published basis | Per serving (calculated) |
|---|---|---|---|
| Protein | 0 G | 100 g | 0 G |
| Carbohydrate, by difference | 100 G | 100 g | 4 G |
| Total Sugars | 100 G | 100 g | 4 G |
| Vitamin C, total ascorbic acid | 150 MG | 100 g | 6 MG |
| Total lipid (fat) | 0 G | 100 g | 0 G |
| Energy | 375 KCAL | 100 g | 15 KCAL |
| Sodium, Na | 0 MG | 100 g | 0 MG |
The CSV dictionary defines a basis of 100 g; the Branded documentation also provides for 100 ml. The per-serving value is calculated only for an explicit serving in grams. For volumes, the basis remains unestablished and no density is assumed. No daily dose is inferred.
Official source
Source: U.S. Department of Agriculture, Agricultural Research Service, FoodData Central, Branded Foods. Data published under CC0 1.0 Universal, https://creativecommons.org/publicdomain/zero/1.0/. Source retrieval date: 2026-10-29.
CC0 1.0 Universal, public domain
List in the official revision dated (register: USDA FoodData Central Branded, supplement cohort).
List recorded in 2019. Photograph the packaging to check whether it has changed. Photograph the packaging