CompoAtlas

Thrive W

Thrive W, licence 80066166: active licence in Health Canada data. The French and European references below do not constitute authorisation for sale in France or an assessment of safety or efficacy.

Licensed Natural Health Products Database (LNHPD), Health Canada: licensed products, ingredients, doses, uses and risks, retrieved 27 October 2026.

Contains information licensed under the Open Government Licence – Canada (Health Canada, LNHPD)

Licence du gouvernement ouvert – Canada 2.0 (OGL-Canada 2.0)

Natural health product licensed in Canada

Licence holder
Le-Vel Brands, LLC
NPN or DIN-HM
80066166
Status
Active licence
Licence date
31 December 2015
Revision date
10 January 2022
Form
Capsule
Route of administration
Orale
Application type
Non traditionnelle

If this product were sold in France

A daily quantity is calculated only for an explicit adult oral dosage, stated per day and in a solid unit matching the product form. Ambiguous units, liquids, powders and paediatric doses are not extrapolated. A quantity not calculated is not compared with dose limits. This analysis does not constitute authorisation for sale in France or an assessment of safety or efficacy.

Composition

Medicinal ingredient and sourcePer dosage unit, according to the sourceMaximum per day, adult
Vitamine A

Source : Acétate de vitamine A

450.0 mcg EARNot calculated
Chrome

Source : Chlorure de chrome (III) hexahydraté

200.0 microgrammesNot calculated
L-Sérine

Source : L-sérine

10.0 milligrammeNot calculated
Vitamine B12

Source : Cyanocobalamine

100.0 microgrammesNot calculated
Vanadium

Source : Produit de chélation de vanadium et de protéine végétale hydrolysée (PVH)

25.0 microgrammesNot calculated
Riboflavine

Source : Riboflavine

1.7 milligramme1,700 µg
Acide L-aspartique

Source : Acide L-aspartique

15.0 milligrammeNot calculated
Chlorhydrate de 2-amino-2-désoxy-bêta-D-glucopyranose

Source : Exosquelette de crabe

50.0 milligrammeNot calculated
Chlorhydrate de 2-amino-2-désoxy-bêta-D-glucopyranose

Source : Exosquelette de crevette

50.0 milligrammeNot calculated
Camellia sinensis

Source : Camellia sinensis - feuille

Extract : Matériel brut sec

Extraction ratio : 1.001:1

Dry plant equivalent : 70.1 milligramme

Potency : 50.0 % Caffeine

70.0 milligrammeNot calculated
1-Amino-2-phényléthane

Source : Phenethylamine hydrochloride

25.0 milligrammeNot calculated
Sélénium

Source : Glycinate de sélénium

90.0 microgrammesNot calculated
L-Glutamine

Source : L-Glutamine

30.0 milligrammeNot calculated
2,5-Cyclohexadiène-1,4-dione, 2-[(2E,6E,10E,14E,18E,22E,26E,30E,34E)-3,7,11,15,19,23,27,31,35,39-décaméthyl-2,6,10,14,18,22,26,30,34,38-tétracontadécaényl]-5,6-diméthoxy-3-méthyl

Source : Coenzyme Q10

5.0 milligrammeNot calculated
Acide pantothénique

Source : D-Pantothénate de calcium

10.0 milligramme10,000 µg
Ligilactobacillus salivarius

Source : MAK90L10S

0.025 Milliards d'UFCNot calculated
Ligilactobacillus salivarius

Source : Lactobacillus salivarius - Cellule entière

0.025 Milliards d'UFCNot calculated
Lactiplantibacillus plantarum

Source : Lactobacillus plantarum - Cellule entière

0.025 Milliards d'UFCNot calculated
Lactiplantibacillus plantarum

Source : MAK45L23P

0.025 Milliards d'UFCNot calculated
Lactobacillus acidophilus

Source : Lactobacillus acidophilus - Cellule entière

0.3 Milliards d'UFCNot calculated
Lactobacillus acidophilus

Source : MAK32L61A

0.3 Milliards d'UFCNot calculated
Bifidobacterium animalis subsp. lactis

Source : MAK16B42L

0.3 Milliards d'UFCNot calculated
Bifidobacterium animalis subsp. lactis

Source : Bifidobacterium animalis subsp. lactis- Cellule entière

0.3 Milliards d'UFCNot calculated
Lactobacillus rhamnosus

Source : MAK79L08R

0.4 Milliards d'UFCNot calculated
Lactobacillus rhamnosus

Source : Lactobacillus rhamnosus - Cellule entière

0.4 Milliards d'UFCNot calculated
Lactobacillus casei

Source : MAK20L30C

0.05 Milliards d'UFCNot calculated
Lactobacillus casei

Source : Lactobacillus casei- Cellule entière

0.05 Milliards d'UFCNot calculated
Lactobacillus helveticus

Source : MAK18L62H

0.025 Milliards d'UFCNot calculated
Lactobacillus helveticus

Source : Lactobacillus helveticus - Whole Cell

0.025 Milliards d'UFCNot calculated
Extrait de fève de café vert

Source : Coffea arabica graine

Extract : Matériel brut sec

Extraction ratio : 1.002:1

Dry plant equivalent : 50.1 milligramme

Potency : 50.0 % Chlorogenic acids

50.0 milligrammeNot calculated
Salix alba

Source : Jeune écorce de branche

Potency : 15.0 % Salicin

50.0 milligrammeNot calculated
Vitamine D

Source : Cholécalciférol

5.0 microgrammesNot calculated
L-Leucine

Source : L-Leucine

12.5 milligrammeNot calculated
L-Isoleucine

Source : L-isoleucine

6.25 milligrammeNot calculated
L-valine

Source : L-valine

6.25 milligrammeNot calculated
Ascophyllum nodosum

Source : Ascophyllum nodosum - whole

25.0 milligrammeNot calculated
Paullinia cupana

Source : Paullinia cupana - Graine

Potency : 45.0 % Caffeine

80.0 milligrammeNot calculated
Folate

Source : Acide folique

800.0 microgrammesNot calculated
Niacinamide

Source : Niacinamide

12.0 milligrammeNot calculated
Thiamine

Source : Mononitrate de thiamine

1.4 milligramme1,400 µg
4-hydroxy-alpha-[(méthylamino)méthyl]benzèneméthanol

Source : Synephrine hydrochloride

20.0 milligrammeNot calculated
Vitamine B6

Source : Chlorhydrate de pyridoxine

2.0 milligramme2,000 µg
Vitis Vinifera

Source : Vitis vinifera - Graine

Extract : Matériel brut sec

Extraction ratio : 1.001:1

Dry plant equivalent : 10.01 milligramme

Potency : 95.0 % Proanthocyanidins

10.0 milligrammeNot calculated
Zingiber officinale

Source : Zingiber officinale - racine

Extract : Matériel brut sec

Extraction ratio : 15:1

Dry plant equivalent : 375 milligramme

Potency : 12.5 % [6]-Gingerol

25.0 milligrammeNot calculated
Camellia sinensis

Source : Camellia sinensis - feuille

Extract : Matériel brut sec

Extraction ratio : 1.002:1

Dry plant equivalent : 5.01 milligramme

Potency : 50.0 % Polyphenols

5.0 milligrammeNot calculated
Camellia sinensis

Source : Camellia sinensis - feuille

Potency : 15.0 % Epigallocatechin 3-gallate

Not specifiedNot calculated
Camellia sinensis

Source : Camellia sinensis - feuille

Potency : 30.0 % Catechins

Not specifiedNot calculated
3,7-dihydro-3,7-diméthyl-1H-purine-2,6-dione

Source : Théobromine

25.0 milligrammeNot calculated
Irvingia gabonensis

Source : Irvingia gabonensis - Graine

Extract : Matériel brut sec

Extraction ratio : 5:1

Dry plant equivalent : 125 milligramme

Potency : 7.0 % Albumin

25.0 milligrammeNot calculated

Non-medicinal ingredients

Gélatine, Acide stéarique, Concentré de protéine de riz, Silice

PopulationAgeQuantity per servingFrequency
AdultesNot specified1.0 Capsule1.0 Tous les jours

Uses authorised in Canada

Text supplied in English because no French text is available.

Workout and vitamin/mineral supplement that provides athletic support, helps the body to metabolize carbohydrates, fats and proteins, and supports a healthy glucose metabolism. Source of antioxidants. Source of amino acids which are involved in muscle protein synthesis. Helps in tissue formation, the absorption and use of calcium and phosphorus, and to develop and maintain eyesight, skin, membranes, immune function, night vision, bones and teeth. Source of calcium and when combined with sufficient Vitamin D, a healthy diet and regular exercise, may reduce the risk of developing osteoporosis.

A use authorised in Canada is not an authorised health claim in the European Union. See the health claims register.

Warnings in Canada

No French warning text available in the imported data.

Warnings are available in English on the official record.

Source

Official Health Canada record, licence 80066166

The formula sold in Europe under the same name may differ. This information does not replace advice from a doctor or pharmacist.

List in the official revision dated (register: Licensed Natural Health Products Database (LNHPD), Health Canada: licensed products, ingredients, doses, uses and risks).

List recorded in 2022. Photograph the packaging to check whether it has changed.

Has the product changed? Photograph the packaging.

List recorded in 2022. Photograph the packaging to check whether it has changed.

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